Faltering economy puts heat on “green”
The economy is starting to cast a shadow over green living’s glow. According to new consumer research from Mintel, the number of Americans who claim to almost always or regularly buy green products remains unchanged since last year, at 36% – suggesting the “green” trend has begun to stagnate. This lack of growth comes after tripling the previous year (from 12% in 2007 to 36% in 2008, according to Mintel consumer survey data).
Marcia Mogelonsky, Ph. D and senior research analyst at Mintel, explained that the priorities of some consumers had changed as quickly as the economy deteriorated. “People’s priorities have changed because of economic hardship. A substantial number of shoppers are now struggling just to provide the basics for their families, so green living is no longer top of mind for many Americans,” she said.
Cost remains an impediment to the green market’s growth. A recent Mintel survey discovered the majority of adults are willing to pay only a little extra for green products. Moreover, over half of respondents (54%) say they would buy more green products but the products are too expensive.
In other consumer surveys, Mintel has uncovered similar hesitance towards buying green based on price. An October 2008 report on organics revealed that nearly four in five adults (78%) claim they would buy more organic food if the products were less expensive.
“Today’s shopper is looking for value,” Ms Mogelonsky noted. “Value doesn’t mean just low prices, but cost is definitely a factor. True value includes health and safety benefits, quality, convenience, appeal and trust, all at a reasonable price. Companies who provide those benefits, as well as appease shoppers’ green sensibilities, will enjoy success despite the recession.”
Mintel sees many opportunities for growth in green markets over the next few years. The downturn is, however, expected to impact sales through 2009 – Mintel forecasts 19% growth for green products overall through 2013. Markets including green personal care and environmentally friendly household cleaners are expected to perform especially well. Organic food, the most mature segment, will experience slowing but steady growth over the next five years, despite lower prices from private label organics and competition from natural and local foods.