Luv-a-Duck develops moisture infused duck range
Duck producer, Luv-a-Duck, has launched a range of moisture infused duck breast.
The moisture-infused duck protects against dryness and is said to be ideal for high-volume kitchens where consistency is key.
Each breast is 260g-280g, helping to create uniformity on the plate and cutting down on preparation time.
To help launch the new range, Luv-a-Duck has partnered with chefs, Andrew Blake and Geoff Lindsay, to create two recipes featuring the duck.
Luv-a-Duck moisture infused duck is available now through Luv-a-Duck food service.
Luv-a-Duck was founded in 1968 when Arthur Shoppee decided to raise a handful of ducks in his backyard before discovered a demamand for duck meat in Australia.
Luv-a-Duck products are today sold in Australian supermarkets.
- Pump now selling new electrolyte water
- Primo launches premium flavoured bacon range
- Coca-Cola Raspberry launches in Australia
Young Australians look for a job within the food industry might need to focus on best utilising thei...
Chobani has launched two new yoghurt flavours.
Murray Goulburn (MG) dairy co-operative says it will still pay a southern milk region farmgate milk ...
A number of healthy vending machines have been installed at Australia’s largest tertiary education p...
SPC Ardmona is now selling Australian grown canned cherry tomatoes. Until now, only canned cherry to...
The ACCC has released guidance for egg producers with the National Information Standard on Free Rang...
Cadbury has decided to bring back Caramilk chocolate to Australia after it was discontinued more tha...
Freedom Foods is expanding its Messy Monkeys children’s range to now include popcorn.