3rd Australian Food Safety Conference
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Start Date: September 7th, 2010
The Australian Food Safety Conference is a premier event bringing together food industry professionals involved in food safety from around the globe. The event attracts a loyal following together with a growing number of delegates involved in the food safety arena.
The conference theme for the 2010 event is ‘From Red Tape to Real Value’. The theme explores a variety of issues that affect food safety and examines the relationship between regulatory agencies and the food industry in reducing risks associated with the food supply - how do we manage food safety consistently in the global marketplace?
Date: 7-9 September 2010
Location: Crown Conference Centre in Melbourne, Victoria
Fine Food Australia 2010
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Start Date: September 13th, 2010
The largest foodservice, retail and hospitality trade event in the country brings buyers and suppliers together over the cours of four days.
Celebrating its 26th year, the show will be held in Melbourne in 2010.
Date: September 13-16, 2010
Location: Melbourne Convention and Exhibition Centre, Melbourne
Irresistible Gluten Free Show, Melbourne
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Start Date: October 2nd, 2010

The Irresistible Gluten Free Show is a food expo that features food, goods and educational seminars to those interested in gluten free lifestyles, wheat free diets, general good health, for those with coeliac disease, irritable bowel syndrome, and other food intolerances. The target is the general public, food industry, health professionals, and all foodies.
Date: 2 October - 3 October 2010
Location: Melbourne Convention Exhibition CentreUpcoming shows:
Date: 30 October - 31 October 2010
Location: Royal Hall of Industries, Sydney
Irresistible Gluten Free Show, Sydney
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Start Date: October 30th, 2010

The Irresistible Gluten Free Show is a food expo that features food, goods and educational seminars to those interested in gluten free lifestyles, wheat free diets, general good health, for those with coeliac disease, irritable bowel syndrome, and other food intolerances. The target is the general public, food industry, health professionals, and all foodies.
Date: 30 October - 31 October 2010
Location: Royal Hall of Industries, Sydney
International Seafood & Health Conference
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Start Date: November 8th, 2010
The Conference will run for 3 days with 3 themes running concurrently: Medical Science & Seafood Health (Leader Prof Andrew Sinclair, Deakin University); Food Security & Seafood Health (Leader Ted Loveday, SSA) and Human Behaviour & Seafood Health (Leader Jayne Gallagher, Seafood CRC).
Professor Michael Crawford is the Grand Patron of the event and believes “this Conference will be Human Health and Nutrition what Kyoto was to Global Warming”.
The opening of the Conference and welcoming reception will be held on 7 November.
Date: 8-10 November, 2010
Location: Melbourne Convention Centre
Melbourne, Victoria, Australia6-10 November 2010


