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- Coca-Cola dismiss Foster’s speculation but Schweppes still an option
- Concerns about impact of ETS on food production and business
- Europe to tackle obesity with €90m School Fruit Scheme
- Can tomatoes provide a cure for Alzheimer’s?
- ACCI and ANRA concerned by today’s rise in minimum wage
- Burke heads to WA to plead case for GM food
- Olam look to Oceania for growth and take stake in Fonterra competitor
- High Court ruling finds Pringles are not potato crisps
- CSIRO hopes ‘green’ agricultural system will provide food security solutions
- Foodservice and UK Gov to work together to offer healthier choices
- Wine sales continue downward trend but exports show resilience
- ABB Grain continues expansion with PCL purchase
- Manchester United seeks growth in food and bev
- FSANZ seeks feedback on possible food law changes
- Long live the seafood retailer
- Compound found in wine, nuts may improve quality of life
- What convinces consumers about healthy food messages?
- Consumer groups increase pressure on alcohol companies
- Donut King heads to China
- Health benefits driving the dark chocolate trend
- Coca-Cola looks to coffee to boost energy drink market
- Fonterra’s trading platform debuts with success
- InBev prepares hostile bid as Anheuser shareholders file lawsuits
- Tesco boycott Zimbabwean produce
- EAS develops guide to marketing nutritional products in Asia
- Rock Lobster industry to receive $5m from Vic Government
- Senate inquiry into Australia’s food security
- Givaudan launches new consumer-driven approach to vanilla and citrus flavour creation
- Wesfarmers Chairman to leave in November
- Wal-Mart looks local to deal with food costs
- World Bank looks to G8 Summit to quell food crisis fears
- Retail figures improving but still of concern
- New fat testing method for manufacturers
- NFF concerned about impact of Kyoto rules on agriculture
- POS systems creating exciting opportunities for retailers
- Naming and shaming begins with “Dirty Dozen” in just 24 hrs
- Revolutionary plant to turn waste plastic bottles into food packaging
- New milk container to reduce costs
- Food and bev industries struggling to cope with fuel costs
- Top industry representatives call for more government food research funding, leadership
- Buderim Ginger to become leading macadamia processor
- ARA concerned about plastic bag levy
- Self-Service: Revolution or Evolution?
- New food retail and liquor laws come into effect
- Tesco to appeal Competition Commission’s findings
- Kellogg one of many looking to China for growth
- Plastic bag levy trial to commence in August
- Food Recall: Home Brand Sultanas Milk Chocolate
- Chinese earthquake caused $6b damage to agriculture in Sichuan
- SABMiller and Molson Coors launch MillerCoors
- Sydney restaurant found guilty of serving killer sauce
- Fonterra and National Foods discuss joint Dairy Farmers bid
- Mars combines with USDA and IBM to unlock cocoa potential
- ARA seek nationalisation of trading hours following NSW changes
- Proposal to shake up meat industry
- Choice concerned about eggs
- High Australian dollar dampening record global prices
- World’s first carbon reduction award scheme announced
- Ramsay to spread wings in Melbourne then Sydney
- ACCC addresses “greenwashing”
- Reward farmers for ‘green milk’, urge dairy industry leaders
- Next generation of food packaging?
- Samuel to get another term as ACCC Chairman
- Identity theft causes concern about safety of food
- Queensland to become first state to introduce mandatory unit pricing
- Labour shortage fears as McDonald’s, KFC look overseas
- Crust and SumoSalad win recognition as healthy alternatives drive growth
- Food and beverage sector struggles as WA gas crisis threatens to be worse than Longford
- “Time of the essence” for Anheuser response to InBev
- Third wave of competition reform on the way?
- Fonterra purchase Nestle yoghurt and dessert
- Woolworths proposed acquisition of Karabar to be blocked by ACCC
- Traditional snacks on top of kids’ wish-list but healthy alternatives gather support
- New York City restaurants to be trans fat free by next month
- ABA critical of bottled water resolution
- Fish Names Brand Scheme to improve confidence in the seafood industry
- Obesity stats likely to lead to wave of changes to legislation
- Lotte shells out for Guylian
- Hedging to deal with rising food prices
- Future of Queensland’s seafood industry at stake
- Scotland to deliver first national policy for food and drink
- Wheat reform Bill passed
- Heinz announce voluntary recall of 2 ‘baby food’ products
- Woolworths expansion blocked in Mackay and inner Sydney
- Consumers give their views on eating out
- Dieting in decline as healthier foods take spotlight
- Nudie caught out as ACCC continues to target misleading conduct
- ARA welcomes modern award flexibility clause
- CHOICE call for Australian food regulator to set chemical limits
- Illegal poultry farm shut down
- UK food industry rivals share delivery costs
- The revolution of grocery shopping
- Creeping acquisitions under spotlight as ACCC flag changes to competition laws
- Stockpiling to counter the rising cost of food?
- Trans Fats Health Concerns Renewed
- Record fine for chicken shop owner as food safety crackdown continues
- Ethical shoppers no longer seen as niche
- Ban on plastic bags not justified: ANRA
- McDonalds US franchisees unhappy over giveaways
- Binge drinking “crisis” leading to global policy changes