The weak US economy hasn’t just reduced restaurant traffic; it has influenced American diners’ choices in entrees. Many consumers are bypassing beef for less expensive proteins like chicken,...

American consumers have trimmed their consumption of beef, veal and turkey since 1996; while the $66 billion beef sector still rules the roost, chicken was increasingly what’s for dinnerin 2008....

Japan is proving to be a safe haven for Australian beef exports, with the volume of red meat being sent to that market holding firm amid the current global financial turmoil.Beef exports to Australia’s...

The unique Halal brand that was developed last year by Meat & Livestock Australia for use in the Middle East red meat market has now gone global.The brand, which supports the majority of Australian-produced...

The Red Meat Action Group (RMAG) has now added their support to Australian Beef Association (ABA) calls for a Judicial Inquiry into the Australian Beef Industry. The RMAG believe the situation facing beef...

South Korea’s Agriculture Minister, Chung Woon Chun, has told a Korean television audience that the market for US beef will officially open next week. The minister sent a request to the Ministry...

The Australian Beef Association have reiterated their belief that supermarkets are taking consumers for a ride with regard to meat prices. ABA Chairman, Brad Bellinger, has suggested that the ACCC Grocery...