UK consumers willing to try eating insects if marketed well, Canadean
Insects are being touted as the healthy, sustainable food source of the future, but will consumers willingly dine on bugs? Global market...
The UK Food Standards Agency last week traced animals born in the UK from eight embryos produced by a cloned cow in the US. Four of these embryos were male calves and four were female. All were Holstein...
A new report has revealed what Indigenous Australians have known for years: that the bush contains many native foods that have significant health benefits.The Rural Industries Research and Development...
A surge in global interest and demand for unusual and rare bush foods from Australian deserts is posing a challenge to the fledgling industry, estimated to be worth between $10-16 million dollars per annum.Demand...
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