US chefs will be focusing on healthier meals and will be updating menus to combat elevated food prices in 2013 according to a new US report by the National Restaurant Association. The What’s Hot in 2013...

The Foodservice Industry Association has announced its name has changed to Foodservice Industry Australia, at the recent Foodservice Industry Awards of Excellence for 2012. The change of name and direction,...

A panel of experts and industry commentators on the United States’ private label sector, brought together by the U.S. Private Label Manufacturer’s Association, has cast its predictions for the sector...

A commodities report released today by the Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES), forecasts the value of farm exports will rise by around 6 per cent to A$34.5 billion...

A London-based market research company has outlined four trends that it believes will shape the way foodservice operators develop menu options during 2012. The four trends are identified by Mintel Group...

U.S. foodservice research and consulting firm Technomic has published a list of trends it predicts will shape the American restaurant industry in 2012. Based on its own market research, Technomic claimed...