GLOBAL market intelligence agency Mintel has recognised three forward-looking trends set to lead global food and drink innovation in 2019 and beyond. Evergreen Consumption: A circular view of sustainability...

RESEARCHERS are calling for screening of vulnerable older adults at risk of poor nutrition and diminished physical performance, in an effort to identify those in need of dietary intervention. The New...

Eating cocoa may enhance cognitive function in older people, study A  diet  high  in  cocoa  bean  flavanols—naturally  created  dietary  compounds  found  within  the  cocoa bean—may...

Resveratrol in red wine, chocolate and grapes not associated with improved health, a study has found The antioxidant resveratrol found in red wine, chocolate and grapes is not associated with longevity...

Diets high in animal protein may prevent functional decline in the elderly A diet high in protein, particularly animal protein, may help elderly male individuals function at higher levels physically, psychologically...

For the first time a high intake of natural polyphenols in whole foods has been associated with a substantial reduction in mortality in older adults. The new research from scientists in Italy and the US...