EVEN though Australia lifted its 17-year ban on Japanese beef imports in May, the amount of Japanese wagyu being imported into the country only makes up a fraction of the Australian beef market. The Australian...

Gippsland food producers will meet top Malaysian chefs at a showcase lunch Seven top chefs from Malaysia, who prepare more than 10,000 premium meals a day, are set to visit the Gippsland region of Victoria...

Canada has warned that it may impose tariffs on a large range of food products if the US does not change a meat-labelling policy that Canadian beef and pork industries say is costing them more than CA$1...

Australia’s beef industry will see massive export market opportunities in Asia over the next 20 years and the biggest challenge for Australian producers will be to match genetic selection with consumer...