EATING meat is a symbol of power and status, and those who see themselves as having lower socio-economic status prefer meat, and eat more meat, due to this perception, research shows. The research from...

Meat and Livestock Australia has launched a campaign designed to showcase the red meat industry’s environmental credentials. ‘Target 100’ is based on 100 environmentally related initiatives the industry...

Queensland awards its favourite sausages The 2010 Queensland Sausage King has awarded the year’s best Queensland sausages, from a field of over 800 top sausages, already awarded in regional competitions...