Not all consumers share the same attitudes toward animal cloning, but the latest research from Professor Sean Fox of Kansas State University, a professor of agricultural economics, shows that Americans...

The UK’s Food Standards Agency said yesterday it would investigate reports that milk from the offspring of a cloned cow has gone on sale in the country. An anonymous UK farmer told the International...

People remain cautious about the emergence of new food technologies according to a review of existing research, published by the UK’s Food Standards Agency.The report, which looks at research since...

The Center for Food Safety and Friends of the Earth has announced that 20 of America’s leading food producers and retailers have stated that they will not use cloned animals in their food. The companies...

EFSA (European Food Safety Authority) has today published its final scientific opinion on the implications of animal cloning on food safety, animal health and welfare and the environment. EFSA’s...