Gaining distribution in supermarkets is really hard, and more to the point, expensive.
Supermarkets control the key “choke point” between you as a supplier, and consumers. On occasions when...
There are many sayings, myths and recommendations about how we should eat our food. Some of it is cultural – such as the use of tools – some involve noise while eating, keeping the mouth closed, spilling...
What do you do when you are left with half a chip in your hand after dipping? Admit it, you’ve wondered whether it’s OK to double dip the chip.
Maybe you’re the sort who dips their chip only...
The retail wheel just keeps turning.
There has certainly been plenty of comment around about the poor performance of Woolies, and the various reasons for it, and generally the Masters debacle gets...
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