Peruvian cuisine, once unknown on the world stage, has increasingly become a reason to visit the country for travellers around the globe. Experiencing Peru through its cuisine guarantees an exotic bounty...

World-famous restuarant El Bulli is to become a non-profit foundation from 2014 after a two-year closure, announced chef and owner Ferran Adria on Monday at the Santiago Gastronomic Forum. The Catalan...

El Bulli, consistently voted as the world’s best restaurant over recent years, will close for two years as chef Ferran Adria looks to lighten his 15-hour a day workload. The Spanish chef, widely...