A studied mechanism by which a high-fibre diet during pregnancy in mice can increase the chances of offspring growing up asthma-free has been reported in the publication “Nature Communications” this...
In the December 2011 issue of Food Technology magazine, published by the US-based Institute of Food Technologists (IFT), contributing Editor A. Elizabeth Sloan writes about the latest whole grain trends...
Fibre-containing food products have flooded the market as Americans struggle to meet their daily fibre recommendations, but the need for something tasty and nutritious doesn’t stop at fibre. Research...
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