One of Australia’s major fruit producers and marketers, Montague, is selling ranges of stone fruit under new brands. The first new brand, Montague Tree, sells peaches, nectarines, apricots and plums. The...

Australia’s snacking habits revealed, Nielsen Eating between meals is extremely widespread with 96 per cent of Australians saying they regularly consume snack foods, according to new research from global...

The Consumer Price Index for vegetables, which was updated by the Australian Bureau of Statistics (ABS) on 23 October 2013, has shown a fall in vegetable prices for the last quarter. This quarter’s fall...

The scientist who turned fresh-cut apple slices into a popular convenience food has turned his attention to developing coatings for food that are invisible, edible, colourless, odorless and tasteless. Attila...

Scientists from the University of Queensland (UQ) are set to revolutionise the fresh fruit industry with a new technology that converts gases into a powder form. Professor Bhesh Bhandari and PhD student...

Less than half of Australian parents prepare fresh fruit for their family on a daily basis, according to a new report released today by Australian Pineapples. The Australian Pineapples Family Nutrition...

Consumer group CHOICE says that while advances in technology and transportation extends the shelf life of food, there is a price for availability and convenience in terms of nutrition and taste. A variety...