As today’s ageing population spends increasing amounts on prevention rather than cures, the market for mood-enhancing foods will continue to experience healthy growth rates, according to the latest...

Medisyn Technologies, Inc., announced last week a research and licensing collaboration with Kraft Foods to discover effective bioactive ingredients suitable for food use and take advantage of increased...

Dairy innovation has been a key driver of growth over recent years and it is set to be strengthened with grants to encourage new product development and shape the future commercial success of the Australian...

The late 2000s have proven to be a challenging period for the US liquid refreshment beverage category, but growth persists as do opportunities. The changes in the US marketplace often present leading indications...

Following the global agreement with Tetra Pak announced recently, Unistraw granted Danisco the worldwide exclusivity for the sales and marketing of its internationally-patented straw concept for use with...

Australian company Unistraw is continuing to expand their offering of straws to focus on the booming functional sector of the beverage market. Unistraw International Ltd. first came to prominence with...

The humble tomato could be a suitable carrier for an oral vaccine against Alzheimer’s disease, according to HyunSoon Kim from the Korea Research Institute of Bioscience and Biotechnology (KRIBB)...

Food and nutrition policy consultancy EAS will release its latest publication next month – an easy-to-follow regulatory guide to help companies launch nutritional products in 10 Asian markets.Developed...

Over 70 of the most influential intellectuals and industry representatives in the food and pharmaceutical sectors converged on Melbourne’s Federation Square on Friday 27 June 2008 for the Pharmafood...