A survey by the Grains & Legumes Nutrition Council of over 1,200 found that legume consumption is on the rise. The consumption of beans, peas and lentils has risen four per cent since 2014, according...

Australian farmers are worried that the overtly hostile rhetoric of American President-elect Trump toward imports might close their second most-important market. The US currently takes 11 per cent of Australia’s...

New Australian research has found that eating grains does not help you gain excess weight. In a study commissioned by the Grains and Legumes Nutrition Council, data which revealed the diets of 9, 341...

Sanitarium launches new ‘wholefood’ snack bars in Australia Breakfast cereal and snack food manufacturer Sanitarium has launched a new range of ‘wholefood’ fruit and nut snack bars called Naturally...

Next big thing: ‘Nordic Diet’, Researchers show health benefit for the obese without weight loss The Nordic diet may reduce the bad effects of obesity, even without weight loss, according to a study...

Ward McKenzie’s new product launches in Australia One of Australia’s oldest family-owned food manufacturers, Ward McKenzie’s has launched 13 new products in its range. The new products include SuperBlend,...

Heart Foundation urges against paleo diet The National Heart Foundation of Australia has urged Australians not to go on any “fad diet” that eliminates any particular food group, including the paleo...

Fast growing health food company The Chia Co appoints new chief sales officer Australian health food company The Chia Company has announced the appointment of a new Chief Sales Officer, John McGurkin. The...

Bakers Delight launches ‘Healthy Loafstyle’ range in Australia Bakery franchise group Bakers Delight has launched a range of ‘healthy’ breads in Australia in response to consumer...

Hydroponics and organics expected blossom in a thriving agricultural sector Hydroponics, organic farming and recently secured free trade agreements are expected to deliver increased revenue for agriculture...