TV cooking shows might be good for getting people into the kitchen but they are not great at demonstrating good food safety practices a new study has found. Published in the Journal of Nutrition Education...

Advertorial  Australians are in the driver’s seat when it comes to global food trends. The country is leading the way in two of the most distinct eating trends in the world: veganism and a not-so-fad...

A new UK study has found home cooked baby food is not necessarily superior to store bought options. Published online by the British Medical Journal’s Archives of Disease in Childhood, the research discovered...

General Mills Australia’s Latina Fresh brand has launched a gluten-free pasta range. On offer is gluten-free versions of Latina Fresh beef ravioli, fettuccine and lasagne sheets. The new products are...

Cooking talent influences food preferences, research Half of Australians said they often received compliments on their cooking, while 21 per cent said they would rather clean than cook, according to findings...

Looking forward into 2014, the latest trends impacting the food and beverage industry will include moves to reduce food waste and a focus on “regaining consumer trust”, following a year of negative...

Food and sauce manufacturer Maggi has launched a new range of stir fry sauces, called Maggi Stirfry Creations, that uses a two step process to create “layered” Asian flavours. The sauces come with...

Australian Good Taste Magazine has begun its annual search for Australia’s Home Cook of the Year, with the 2010 Golden Whisk Awards now open to passionate amateur cooks with simple, great recipes...

The sales of certain ready meal lines in the UK are in “terminal decline” as more local consumers look to cook from scratch, retail giant Asda has claimed. Paul Kelly, Asda’s corporate...

The Marketing Director of Coles sees the refurbishment of stores across the country and the entry of new competitors to the Australian landscape as an opportunity to rid the country of a “backward”...