Food-to-go is one of the food industry’s most exciting areas, with many innovative products tested in this space. The Institute of Grocery Distribution (IGD), a non-for-profit which spearheads initiatives...

British supermarkets and discount food retailers are beating the convenience stores when it comes to mid-week grocery top ups.     A study into UK convenience store shopping habits by the country’s...

Moves by one of the world’s leading grocery retailers, the Dutch-listed international Ahold group, demonstrate strategic thinking in the convenience supermarket and online grocery sectors that, according...

An industry expert has emphasised the importance of economic and environmental sustainability in the food industry in the face of global upheaval during a speech to the British government. According to...

Three quarters of shoppers who have made changes to their food and grocery shopping due to the economic climate say that they will stick with their new habits even when the economy recovers, according...

Joanne Denney-Finch, the CEO of food and grocery expert IGD, yesterday informed attendees of AFGC’s Highlands 2009 Conference of seven steps to a more sustainable food system. Step One The first...

The world’s largest retailers are set to get much bigger over the coming five years as developing markets like Brazil and China spur growth. IGD’s latest report, Global Retailing: Preparing...

The winners of the prestigious 2008 IGD Food Industry Awards were recently announced, highlighting achievements in a wide range of areas from sustainability, health and wellness, supply chain excellence,...

The UK’s leading food and consumer goods companies reported last week that an initiative to reduce the environmental impact of transporting food and groceries has removed the equivalent of 53 million...

Rising demand in Eastern Europe will fuel growth in the discount sector over the next four years, as shoppers respond to less buoyant economic conditions and retailers better tailor their offer, according...