INTENSE sweeteners made from monk fruit extract will soon be available for sale in Australia and New Zealand after an approval this week by the Food Standards Australia New Zealand (FSANZ). Monk fruit...

INTENSE sweetener made from monk fruit extract will soon almost certainly be legal to sell in Australia and New Zealand. Currently monk fruit can only be used as a food and drink flavouring. But by January...

For years food and beverage companies have been looking for natural alternatives to sugar. Monk fruit juice concentrate is a solution that provides natural sweetness with significantly lower calories than...

A sugar alternative made from the fruit juice of a small melon has helped one Australian manufacturer create a unique new range of chocolate. Created by Australian health food company Healthy Warrior under...

Rising demand for natural sweeteners, including stevia, Canadean The concerns about obesity and related health problems plus sugar taxes in many countries have stimulated the market for non-caloric sweeteners,...