1 March 2019 Sales of natural food preservatives have witnessed sheer proliferation in recent years, in line with growing consumer preference for clean label products. The revenue from sales of natural...

A UK food inventor has created Edible Food Mist From chocolate to apple pie, smoked bacon or even lobster, an Edible Mist Machine that produces delicious edible mist in a range of over 200 flavours has...

The launch of a light ice cream with performance supplements to encourage muscle growth, a freezable wine dessert and an organic, fat-free, coconut water-based sorbet show how functional food is straying...

People remain cautious about the emergence of new food technologies according to a review of existing research, published by the UK’s Food Standards Agency.The report, which looks at research since...

Kraft Australia has requested approval from Food Standards Australia New Zealand (FSANZ) to use phytosterol esters in their low-fat cream cheeses and low-fat processed cheeses. Phytosterol esters, commonly...