Up to nine out of 10 imported olive oils ‘fail’ Australian standards and are labelled incorrectly, according to testing carried out by the Australian Olive Association. The testing, which was undertaken...

Australia is on track for a bumper year for olive oil, with a record production of 17 million litres of extra virgin oil expected for 2011. Favourable climatic conditions have boosted the industry after...

The gold medal winners in the 2010 Royal Queensland Food & Wine Show’s Olive Oil Competition were announced this week, with top honours going to products from WA, NSW and Victoria. Table olives...