WACKER offers the first plant-based L-cysteine that serves as a building block for meaty and savoury flavours. Also, by reducing the dough’s disulfide bonds, our vegan L-cysteine works as a highly...

FRESH from causing trouble in Australian supermarkets, a 100 per cent plant-based “meat” is at the centre of a ruckus caused by an in-flight burger served by Air New Zealand. Kiwi Acting Prime Minister...

CONTROVERSIAL plant-based meat substitute Minced this week debuts in the meat section of Sainsbury’s UK supermarkets. The positioning created a stir here this month when Woolworths did the same thing....

WOOLWORTHS is signalling loud and clear its vegan and vegetarian credentials to the soaring no-or-less-meat sector thanks to the piles of publicity from its controversial move to stock a 100 per cent plant-based...

A dedicated plant-based meal delivery service is now available in Australia. ‘Soulara’ will deliver breakfast, lunch and dinner options to customers in Melbourne, Queensland, Canberra and Sydney. Example...

A US company has developed a vegan burger with a patty that looks and tastes just like a meat burger that has been cooked rare. ‘The Impossible Burger’ was created by Impossible Foods, a company funded...