AUSTRALIANS purchased over $200 million dollars’ worth of vegan milk in 2017, according to figures released by Dairy Australia. The demand for coconut and almond milk has grown as the number of Australians...

A NEW survey shows the surging popularity of plant-based milks and how the precocious market is fine tuning issues to do with calcium and protein fortification and labelling. The category has grown by...

As the market continues to search for palatable and nutritious substitutes for milk, ‘banana milk’ has emerged as a choice. A simple mixture of banana and water, it satisfies consumers who may be wary...

First there was soy milk, then there was rice milk, next was almond milk, but could ‘milk’ made from yellow peas be the next dairy alternative health bloggers will be boasting about? Commercially...

Milk preferences are changing in the UK, with plant-based milks growing in popularity The fortunes of traditional dairy products may be turning in the UK, with sales decreasing, while things are looking...