Eating more red meat over time may be associated with an increased risk of type-2 diabetes mellitus (T2DM), according to a study from the National University of Singapore. An Pan, Ph.D, of the National...

According to the ‘Australian Food Statistics 2011-12’ report released recently by the Australia Government, Australia’s dairy exports were worth $2,311 million in 2011-12. Japan has been by far Australia’s...

The head of Australian packaging and recycling company Visy, Anthony Pratt, believes Australia’s manufacturing industry has a strong future. The Australian newspaper reports that Mr Pratt made the comments...

Singapore’s food producers may soon be locally growing a lot more fresh produce due to an innovative new vertical farm system created by Singaporean company, Sky Greens. Until now, food producers on...

The Singaporean food giant behind the Australian retail sugar brands CSR Sugar and Equal has released its results for the second quarter ended 30 June 2012. Wilmar International one of Asia’s leading...

Australian diary giant Murray Goulburn has announced plans to open regional offices in Singapore and Vietnam. The Cooperative says the move will grow its market presence across Asia and improve shareholder...

The Victorian State Government has been heavily criticised for offering a grant to Singapore-based Olam International Limited for helping build its proposed “state-of-the-art” almond processing plant...

Sucrogen, the Australian-based sugar subsidiary of Singapore-listed Wilmar International Limited, has been given approval to purchase Proserpine Sugar Mill by the mill’s creditors, Westpac Bank. Sucrogen’s...

Carrefour has reportedly cancelled plans to sell its operations in Malaysia and Singapore.The retailer now plans to retain its 42 stores in Malaysia and two outlets in Singapore, according to reports in...

Nestlé has a strong and growing business in coffee mixes worldwide. This business is especially strong in the Asia Pacific region, and is expected to continue to grow over the coming years. In response...