In the recent study 564 menu items from coffee chains were examined only to find that 54 per cent of the cold beverages contained more than half of the recommended daily sugar intake in one serving. Other...

Australia’s sugar consumption has fallen by 16.5 per cent from 1970 to 2011, according to Australian research published in this month’s European Journal of Clinical Nutrition. The study, ‘Apparent...

Australian sugar supply chain shake-up as sugar demand increases Australia’s sugar supply chain is set for a shake-up following milling giant Wilmar International’s announcement that it will no longer...

WHO is proposing to reduce sugar intake guidelines by half The World Health Organisation (WHO) has begun public consultation on its draft guidelines on sugar intake, which recommends that sugars should...