CSIRO researchers have discovered a new method growers could use to control when their grapes ripen, without affecting wine quality. Grape berry ripening is occurring earlier and the harvest season is...

The Labor Government today launched a new strategic plan to help protect and secure Victoria’s $1.3 billion wine industry from threats such as phylloxera.Speaking from Mount Langi Ghiran Vineyard...

Tipped as one of the fastest growing trends in Australian wine, demand for Australian organic and biodynamic wine continued to increase in 2009/10 despite the Australian wine industry facing one of the...

With speculation rife that beer and wine will be subjected to tax hikes in the upcoming budget, the Australian Winemakers Federation has expressed fears about the future for the sector. CEO Stephen Strachan...

The state of world viniculture in 2008 has recorded the first effects of the world economic crisis, with world wine consumption recording a drop of 2 Miohl in 2008 compared to 2007. The overall decrease...

Just like works of art, wine is now being subjected to advanced testing to establish its authenticity. Nuclear scientists from the National Centre for Scientific Research (CNSR) in France have unveiled...

Victoria’s Regional and Rural Development Minister, Jacinta Allan, announced a $67,200 grant last week to help the Victorian Wine Industry Association to conduct research that will help the industry...

Constellation Brands, Inc., a leading international beverage alcohol producer and marketer, has announced that Constellation Wines Australia (formerly Hardy Wine Company) will sell certain assets and implement...

Despite the difficult environment at both domestic and global levels, the Australian wine industry continues to expand. The challenge, according to a recently released report from the world’s leading...