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17 January 2022
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Dear AFN Reader


We regret to inform you that as of 12 May 2021, the Australian Food News ceased publication of additional news stories from after that date and will no longer be monitored and updated on a regular basis.

You can still access our searchable archive of articles via the search engine above.

We thank you for your support and loyalty throughout our journey.

Best wishes,
The Australian Food News team.

Chinese broccoli

Published 28 January 2014 at 1367 × 1800 in Over one third of Australian vegetable consumers embrace Chinese and Thai cooking

Chinese and Thai cuisines are popular among Australian vegetable consumers

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Australian Food News 2022
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