Coles is reviewing its loyalty program after discovering that customer demand for flight rewards pales in comparison to more immediate rewards such as cash to spend in-store. Both the major supermarket...

Economic conditions remain less than ideal for restaurant launches but this hasn’t stopped a number of new offerings entering the market this year. Openings of hyped restaurants like Nuevo 37, MoMo...

Warrnambool Cheese and Butter (WCB) has today announced a number of changes to its Board of Directors, including the resignation of their besieged Chairman. David Karpin, Chairman, stepped down from the...

Creeping acquisitions, the notion of large companies purchasing small businesses to beat competition law, are under the spotlight following the release of the Federal Government’s latest discussion...

Queensland residents have been urged to stockpile food in their homes in case swine flu hits Australian shores, despite the Federal Government dismissing the need for such actions. There are yet to be...

A new pilot program launched by Melbourne City Council today is designed to help consumers to make healthy choices about what they eat. The ‘green light, eat right’ program, running at QV Urban...

Families are cooking more meals at home, cutting back on take away and eating healthier in the face of the economic downturn, a new survey has suggested. Research on the shopping habits of 1500 consumers...

Coles boss Ian McLeod has today informed analysts of the rapid change taking place at Coles but remained cautious about the future despite announcing third quarter sales growth of 6 per cent – well...

Woolworths Chief Executive Michael Luscombe, fresh from announcing another strong sales result, has suggested that a change in the trading terms offered to suppliers of Coles could hurt their rival. Coles...

The Heart Foundation is calling for a national food reformulation strategy as part of their extensive plan to tackle the alarming rates of cardiovascular disease in Australia. Dr Lyn Roberts, CEO of the...