Territorians should not be fooled into believing the NT Government’s proposed Cash for Containers legislation is a ‘magic pudding’ for Christmas that won’t cost consumers or government...

The Public Health Association of Australia has criticised the Government’s new Food Policy Working Group, saying that its panel represents industry presence over public heath interests. The Working...

The federal government has established a new working group to advise on the challenges and policies impacting on the future of Australia’s food supply and agriculture industry. The National Food...

The Northern Territory Government’s proposed container deposit legislation (CDL) will have a significant cost for consumers, according the Australian Food and Grocery Council (AFGC). AFGC Chief...

A report by Sydney based The George Institute for Global Health, released yesterday, says that despite the government’s Food and Health Dialogue, salt levels in Australian bread products have not...

An international panel of 30 World Health Organisation (WHO) experts has found there is no scientific evidence indicating that Bisphenol A (BPA) should be banned from food products as a public health measure.The...

The Board of the Australian Food and Grocery Council (AFGC) has welcomed the election of John Doumani as the new Chair of AFGC, the leading and united voice of Australia’s $102 billion food and grocery...

Australia’s Environment Ministers’ acknowledgement that a Regulatory Impact Statement (RIS) into national measures to reduce litter will be wider than just beverage containers has been welcomed...

A growing need for more food science and technology graduates in Australia will be addressed by a landmark new partnership between The University of Queensland (UQ) and the Australian Food and Grocery...

A landmark new partnership to improve the sustainability of Australia’s $102 billion food and grocery manufacturing industry in Victoria has been signed today between the Victorian Government and the...