Some of the most well-known restaurant chains on the UK high street have agreed to work with the Food Standards Agency (FSA) to put healthy eating firmly on the menu for their customers.PizzaExpress, Pizza...

McDonald’s has announced another strong rise in global comparable sales as cost-conscious diners continue to frequent the fast-food restaurant. “By continuing to provide the menu variety and...

Health and wellness may be on the top-of-mind for consumers, but a new study finds that there has not been a significant migration away from fried foods. According to the new Future of Fried Foods Study...

A new pilot program launched by Melbourne City Council today is designed to help consumers to make healthy choices about what they eat. The ‘green light, eat right’ program, running at QV Urban...

The world’s second largest burger chain has recorded another rise in profits as consumers continue to demand the low prices and convenience of fast-food chains. Comparable sales rose one per cent...

Just seeing a salad on the menu can push some consumers to make a less healthy meal choice, new research has discovered. It’s an effect called “vicarious goal fulfillment”, in which a...

McDonald’s announced a resilient 4.3% increase in global comparable sales for the first quarter as they continue to attract financially stricken consumers. Chief Executive Officer Jim Skinner said...

Fonterra’s The Pastryhouse business will begin supplying premium pastries to McDonald’s McCafés across Australia and New Zealand this month as the fast-food giant looks to capture a greater...

Kentucky Fried Chicken, the world’s largest chicken restaurant chain, has announced a second secret recipe has been added to its menu – Kentucky Grilled Chicken (KGC). The announcement, made...

Eighteen major catering companies, including many high street fast-food brands, will introduce calorie information on their menus for the first time. The list of trailblazers, announced overnight by UK...