The health and wellness boom has been inextricably linked to the beauty industry this year, as food and drink consumers happily enjoyed as part of a healthy diet (e.g. superfruits and green tea) started...

Over two-thirds of consumers report they are now aware of Omega-3 fatty acids, and over a third routinely consume products with Omega-3. The net result is an average annual increase in the Omega-3 product...

The ability to distinguish between food and medicine has become increasingly difficult as a wave of functional foods and “superfoods” hit supermarket shelves. Such inability to distinguish...

Prebiotics, known for their ability to improve intestinal regularity, appear to be slowly stepping out of the shadow of probiotics as more options become available to manufacturers. Buoyed by positive...

The global store shelf will soon offer American consumers foods that move beyond addressing health concerns to those which improve their mood, firm their skin and sharpen their intelligence. According...