The US National Advertising Division (NAD) of the Council of Better Business Bureaus has recommended that General Mills stop the five-second tags that were paired with broadcast ads for original and Honey...
Research by Datamonitor, the independent market analyst firm, has revealed that women tend to encounter weight problems more than men and by 2014 one-third (32.6%) of them will be either obese or overweight....
New wellness company MyWhey has partnered exclusively with Woolworths to bring Australians an evidence-based weight management program. Formulated by leading medical experts and using a unique combination...
An independent study by the Harvart School of Public Health has found a clear link between the consumption of soft drink, and type II diabetes and metabolic syndrome.
While type II diabetes has long been...
A new study by Cornell University suggests that the simplest way to persuade kids to make healthy food choices in school canteens is to make them easy and appealing.
In one set of schools examined, sales...
Japanese dairy firm Yakult has said it will continue to conduct human studies to back-up the health benefits of its probiotic products, after the European Food Safety Authority (EFSA) cast doubt on health...
Rising living standards, burgeoning incomes and changing consumer demographics have spurred the demand for quality products across consumer market segments including confectionery products in China.
Globally,...
In contrast to the findings of some studies and the recommendations that pregnant women increase their intake of fish oil via dietary docosahexaenoic acid (DHA) because of the possible benefits, a randomized...
Domino’s Pizza is set to introduce a new full taste mozzarella cheese, which has 14% less fat, across its menu commencing 1 January 2011.
Domino’s CEO Don Meij said the Company’s decision...
A leading US health body, the Institute of Medicine, yesterday called for front-of-pack labelling focussing on saturated fat, trans fat, sodium and total caloric information.A report by the Institute of...
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