Karpati Water, a Sydney-based company, has come up with an innovative way of producing high quality drinking water from fruit. The method utilised in making water from fruit incorporates the process of making fruit concentrates. Fruit concentrates are typically made from steaming the fruit, with 3 out of 4 litres ‘steamed’ off to make the end product. Karpati Water, however, is made from a ‘pressure-chilling’ process, which reportedly retains the high quality fruit water and makes... ...Read more »