Lightweight lager? Europeans embrace the non-alcoholic beer boom
A love of a cold pint of beer unites nationalities throughout the globe, however European consumers are gaining a thirst for the non-alcoholic...
Key trends for 2015 in food and drinks, Mintel
Healthy lifestyles, “clean” ingredients, at-home gourmands, value consciousness and e-commerce speciality products are set to be key food and drink trends...
Half UK consumers see the ‘beauty’ in ‘ugly’ fruit and veg, Mintel
Bent carrots, battered peaches, and blemished apples: it seems when it comes to fruit and veg it’s what’s on the inside that...
Beer sales in the UK rise for first time in 5 years, while cider falls
The post-recession years have been challenging for the UK beer market, with sales dropping by over 500 million litres between 2009...
Australian squeeze on fruit juice brands
Over 1.5 million fewer Australians aged 14 years and older are drinking packaged fruit juice in an average week compared with 2010, according to findings from market...
FSANZ calls for submissions on proposal for gluten claims about foods containing alcohol
Food Standards Australia and New Zealand (FSANZ) has assessed a Proposal to permit nutrition content claims about...
Gluten-free foods surge 63 per cent in last two years
The gluten-free market in the US is estimated to reach sales of $8.8 billion in 2014 — an increase of 63 per cent between 2012 and 2014 —...
CCA to close Bayswater soft drink bottling plant
Australian food and beverage manufacturer Coca-Cola Amatil (CCA) has announced it will relocate production from a small soft drink bottling facility in...
Key trends for Australian and New Zealand consumers in 2015, Mintel
Consumer rights, health and technology are among key consumer trends for Australia and New Zealand in 2015, according to Mintel’s Senior...
Global vegetarian food and drink product launches double in five years, Mintel
Global food and drink launches that carried a vegetarian claim doubled between 2009 and 2013, increasing to 12 per cent, up...
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