Kraft Foods has said it will increase advertising in the second half of the year in a bid to restore sales growth in North America.
Speaking on the firm’s earnings call last week, chairman and CEO...
A collaborative agreement between CSIRO and two German organisations is providing Australian food companies with access to a new processing technology which uses low-energy electron beams rather than heat...
Campari’s 150th anniversary campaign introduces three new limited editions labels by three different contemporary artists: Tobias Rehberger, Vanessa Beecroft and art collective avaf.
The three labels,...
Queensland awards its favourite sausages
The 2010 Queensland Sausage King has awarded the year’s best Queensland sausages, from a field of over 800 top sausages, already awarded in regional competitions...
McDonalds Corporation have released figures showing a worldwide rise in comparable sales of 7% in July over last year’s figures, including an increase of 10.1% in the Asia/Pacific region.
US business...
A recall has been issued on Cottage Cheese Farm cheeses in Victoria due to inadequate pasteurisation of milk used in manufacturing.
The recall applies to the following products, in all sizes:
Shredded...
Just 4 weeks to go to the 3rd Australian Food Safety Conference
7-9 September 2010 Melbourne
Food is something that impacts
on the life of everyone. As Australia’s largest manufacturing industry...
The 43rd Australian Institute of Food Science and Technology Convention was held last week with a number of awards being presented to worthy winners. Most notably were the AIFST Food Industry Innovation...
A $40 million Victorian Government investment has the potential to deliver a $320 million benefit to Victoria’s dairy industry, Agriculture Minister Joe Helper said today.
Launching the Dairy Futures...
Coles has joined CheeseFest as the major sponsor for 2010. CheeseFest is a celebration of Australian cheeses, taking place Sunday 17 October 2010 at Rymill Park.
A highlight on the South Australian calendar,...
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