A new restaurant focusing on sustainable, eco-friendly dining has opened in St Kilda.  SlowDown!@HarleyCourt is the four year labour of love of St Kilda restaurateur David Carruthers. The restaurant...

Kellogg has brushed off criticism for its Coco-Pops outdoor campaign in the UK that encourages children to eat the chocolate-flavoured cereal after school. A spokesperson for the cereal giant told just-food...

Nestle and Diamond Foods have insisted they are “co-operating” with the US Food and Drug Administration after the regulator publicly attacked them – and 13 other food makers – over...

McDonald’s New Zealand yesterday became the first McDonald’s market in the world to offer customers Weight Watchers Approved Meals. Weight Watchers’ business development director Chris...

More than two-thirds of Australians, who made resolutions in January to eat better food and cut out unhealthy snacks did not manage to stick to their plans. Independent research, commissioned by McCain...

World dairy product prices are forecast to remain relatively firm in 2010-11 after rebounding from the low prices experienced in mid-2009, delegates were told at the ABARE annual Outlook conference in...

Major challenges facing the Australian meat industry in the short term include the high Australian dollar and increased competition in Australia’s major markets in Asia, according to Paul Morris,...

The opening of Costco, in Australia in August last year has contributed to the world’s ninth largest retailer 25% jump in quarterly profits, with sales gains driven by international expansion. The...

The biggest growth in coffee is coming from out-of-home consumption with more and more consumers adopting the idea of café culture, reports Datamonitor in their report “Hot drinks in Australia to...

Child obesity in the US may not have hit a plateau, experts have claimed, with kids now snacking three times a day. According to a study published in the US journal Health Affairs, some 16.4% of kids aged...