Metcash and Pick n Pay, owner of the Franklins supermarket chain, today announced that they have agreed to extend the cut-off date for the proposed sale of the chain to Metcash. Metcash announced that...

The review process being used by the Food and Drug Administration to assess the safety of a faster-growing transgenic salmon fails to weigh the full effects of the fish’s widespread production, according...

Queensland’s Runcorn State School’s tuckshop has been stocked with more environmentally friendly food products after year 7 student Nicholas Buddle discovered noodles on sale contained palm oil...

WBC Bircher muesli has released a new gluten-free museli, designed as a nutritionally-optimised breakfast option for coeliac sufferers and those who prefer a gluten-free taste. The museli uses uncooked...

The CEO of French dairy manufacturer Yoplait has described Nestle as its “ideal” partner, as part-owner PAI Partners looks to sell its stake in the company, according to reports. Lucien Fa,...

As the US begins to emerge from recession, restaurants are seeing lapsed customers return. Same-store sales are inching up, signaling the industry’s initial rebound to health; hiring is also up,...

Health experts have long touted the health benefits of antioxidant-rich red wine and recent research even suggests that light wine consumption (1-2 glasses a week) is no longer off limits for pregnant...

The Co-operative Group has recalled some batches of its own-brand Lemon and Lime Flavour Still Spring Water Drink (6 x 500ml) because of an unpleasant smell and the possible risk of mould growing. The...

The Hershey Company invites consumers to embark on a new powerfully cool taste experience with the launch of Ice BreakersFrost sugar-free mints. The only mint coated with an intense combination of xylitol,...

New research by Sainsbury’s released today, in the approach to Stir up Sunday, reveals that Christmas baking disasters are costing the nation £30 million a year. 1 in 4 of us will attempt to make...