16 September 2026
Maggie Beer launches three new cheese offerings
Three new cheese products have been added to Maggie Beer’s eponymous range.
Triple Cream Brie, Classic Camembert and Bold Blue are the newest products to feature the famous chef and television personality’s name.
The handcrafted cheeses have been produced using South Australian milk.
They join Beer’s extensive range of products which includes fruit paste, ice-cream, pate, oil and jam.
Maggie Beer’s new cheeses are now available at local gourmet stores and independent supermarkets.
Related articles
HelloFresh donates to the Ozharvest #Hereforhope Campaign
HelloFresh announced a cash donation of $50,000 to OzHarvest in support of the charity’s #HereForHo...
Vegan Kefir Drink
Melbourne-based artisanal food producer, Gaga’s is thrilled to launch its vegan probiotic beverage ...
A new study suggests that Mediterranean diet reduces liver fat
The article was originally published by ISRAEL21C.org. For the full article, click here.
Reducin...
Many people have a hard time swallowing. Help them to 'eat, drink and be merry' this Christmas
SWALLOWING food, drink, and saliva is a central part of our lives. It’s something we do about 900 ti...
90% of Chinese consumers have increased interest in immune health, Mintel research
In the post-COVID era, consumers are increasingly concerned about daily health management and the m...
Style and serve the ultimate cheese board with these top tips
Nothing quite tops a virtual
dinner party like a good cheeseboard. In fact, for many this is the hi...
Thai deal fast tracks Australian fruit trade
WHAT do you do each year with 2,516 tonnes of persimmons, valued at $10.5 million?
Farmer’s wife and Mum creates award winning food range to help her family weather the drought and fi...
The Tweed is home to one of the region’s most reputable farming families ‘The Foysters’. Now in the...