In spite of the global downturn, 2009 turned out to be an eventful year for the food industry. Economic recovery, albeit a slow and slightly faltering one, should bring equally if not more interesting...
American-based market researchers have shone light on some of the emerging trends that surfaced in the world’s largest consuming country, highlighting possible opportunities for Australian food industry...
San Miguel Corporation has announced the acquisition of a majority stake in the Cospak Group.
Based in Sydney, Australia, the Cospak Group is the largest packaging trading firm in Australasia – San...
Australian Food News wishes all our readers a happy Christmas and a very enjoyable, prosperous and safe new year!
We will be still operating during the Christmas break – albeit with limited staff...
ASX-listed dairy firm Warrnambool Cheese and Butter has received another approach from their suitor, while a new player has entered the mix – potentially fuelling a bidding war.
WCB first received...
“There’s a peacock in my back yard – can I eat it for Christmas dinner?”
This was just one of the quirky enquiries to the New Zealand Food Safety Authority (NZFSA)’s free...
Food Standards Australia New Zealand has advised people not to consume Bonsoy soy milk. Coffee shops, retail and other outlets should also not use this product.
This follows a cluster of nine adults aged...
The US is claiming victory in a trade dispute with China, after Beijing announced it would scrap so-called “famous brand” subsidies.
China is withdrawing subsidies for products including sugar...
Whilst protecting our environment has been the focus for leaders this month, when families around the world sit down for their festive feast this year many will have Australian exporters to thank for foods...
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