Alcohol researchers from Curtin University in Perth believe they have discovered evidence that the alcohol sector uses a variety of strategies to distract public debate on the issue of health and alcohol...
In the next few years, Unilever has pledged a worldwide effort to reduce the salt content of almost its entire food portfolio, covering 22,000 products.
Unilever’s aim is to reduce the salt content...
Coles boss Ian McLeod has today informed analysts of the rapid change taking place at Coles but remained cautious about the future despite announcing third quarter sales growth of 6 per cent – well...
PepsiCo has proposed to acquire all of the outstanding shares of common stock it does not already own in its two largest anchor bottlers, The Pepsi Bottling Group and PepsiAmericas, in a move that has...
Sydney restaurant Tetsuya’s has again been named best restaurant in Australia at an awards ceremony in London overnight, where a list of the World’s Best 50 restaurants was announced.
The...
The Coles turnaround continues to gather momentum, with their third quarter food and liquor sales up 7.6% to $5.3b. After an adjustment for the late Easter third quarter sales rose by 8.3%, with comparable...
A global survey released last week has demonstrated that support for Fairtrade is on the rise.
Ahead of World Fair Trade Day on 9 May, the survey on Fairtrade discovered that shoppers increasingly expect...
Woolworths Chief Executive Michael Luscombe, fresh from announcing another strong sales result, has suggested that a change in the trading terms offered to suppliers of Coles could hurt their rival.
Coles...
A pistachio recall in America last month has been responsible for the recall of up to 14 products in Australia and posed questions about the mass production of food.
The food regulatory body in the US,...
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