UK supermarket chain Tesco has sent a letter to its major suppliers asking them to reduce their carbon footprint by 30% before 2020. Speaking at the IGD’s annual convention on Tuesday, Tesco’s...

Northern Territorians reliant on others for a square meal will benefit from a full semi-trailer load of food from Foodbank South Australia which arrived from SA this morning. Foodbank South Australia,...

Franklins today revealed that its parent company, South African based Pick n Pay, has begun preparations to sell its stores via tender individually, or in groups, in the event that the ACCC blocks its...

A new survey commissioned by McCain Foods Australia has revealed that while 60% of Australians are concerned about the problem of food waste, only half of these people (32%) see it as an issue within their...

Food Standards Australia New Zealand has announced plans to extend temporary maximum limits in honey for the neurotoxin tutin, produced by a New Zealand plant called the tutu bush. Currently, FSANZ allows...

Since 1974, in the U.S., the incidence of the disorder has doubled every 15 years. Researchers at the University of Maryland Center for Celiac Research recently found that the number of people carrying...

Coca-Cola has released a new line in its US glaceau vitaminwater range, vitaminwater stur-D, a beverage fortified with vitamin D, calcium and vitamin C, and containing 5% juice. The drink, which is is...

Japanese snacks manufacturer Ezaki Glico, maker of popular chocolate-coated pretzel brand Pocky, is building a new biscuits and confectionery plant to serve Tokyo and surrounding markets. The plant, which...

Unilever has been named sustainability leader in the Food & Beverage ‘super-sector’ of the Dow Jones Sustainability Index (DJSI) for the twelfth consecutive year. This year, the company...

The Cargill Pork and Cargill Animal Nutrition businesses of Cargill, Inc., have collaborated to open the Cargill Sow Innovation Center located in Sugar Grove, Kentucky, in support of the company’s...