The US, the biggest food and drink market in the world, sets the trend in many product categories and recent research from Leatherhead Food Research’s Global Food Markets database has highlighted...

It’s been billed as the ultimate in convenience and enjoyed phenomenal growth over the past few years but according to new research from Mintel, it seems many Brits are yet to click with online grocery...

The beginning of a global economic recovery is having a positive impact on international dairy prices, data from a leading industry banking group has suggested. A quarterly report into the dairy industry...

Producing 70 per cent more food for an additional 2.3 billion people by 2050 while at the same time combating poverty and hunger, using scarce natural resources more efficiently and adapting to climate...

Consumers are spending again in developed economies, but they’re buying less with the change in behaviour to impact dramatically on retailers, suppliers and brands within the grocery sector. Playbook...

A new study from the UK has suggested that British supermarkets are more often rounding up their prices to the nearest pound, breaking away from one of the traditional tricks of the trade. Price comparison...

Coca-Cola remains the No. 1 brand for the ninth year in a row, according to BusinessWeek and Interbrand’s annual ranking of the “Best Global Brands”. Coca-Cola has been positioned at...

Scarcity of natural resources will leave the consumer industry exposed to higher and more volatile pricing in little more than a decade. By 2020 it is estimated there will be one billion more consumers...

A recent report by the French Agency for Food Safety (AFSSA) has suggested that organic foods are more nutritious just a month after a UK report argued there was currently little evidence to indicate that...

A natural sweetener made from the stevia plant could have a major impact in the food and beverage market. The plant-based sugar substitute is increasingly being used by food and beverage companies –...