Baking in the home in the UK declines, Mintel Despite the popularity of ‘bake off’ television shows in the UK, the number of UK consumers baking in the home is falling, according to new findings...

‘Healthy sodas’ appeal to consumers, Mintel More than half (52 per cent) of Canadian consumers said they like to check the ingredients on the packaging of carbonated soft drinks (CSDs), according...

A quarter of UK consumers drinking less soft drink than they were six months ago, Mintel One in four consumers in the UK are drinking less Carbonated Soft Drinks (CSDs) than they were six months ago and...

Frozen pies and cakes sales decline in US, but consumers willing to try new flavours Few things are more American than baseball, blue jeans and apple pie, just so long as that apple pie isn’t frozen,...

UK consumption of frozen yoghurt triples in three years While once a standard tub of vanilla would suffice, new research from Mintel has found things are hotting up in the freezer cabinet with frozen yoghurt...

Milk preferences are changing in the UK, with plant-based milks growing in popularity The fortunes of traditional dairy products may be turning in the UK, with sales decreasing, while things are looking...

The rediscovery of ancient foods like quinoa has now opened the door for other forgotten plants to go global, according to market research organisation Mintel. The prickly pear cactus and chia seeds are...

Consumers using social media while dining out moves into the mainstream in the US Any social media feed is likely to be dominated by a core group of consistent regulars: babies, weddings, pets and food....

The UK is a 'nation of chocoholics', according to Mintel Nearly one in six (16 per cent) UK consumers, or around eight million people, eat chocolate every day, and a similar number (17 per cent)...

Organic claims are appearing less on American restaurant menus Restaurants in the US have shifted their business practices to introduce a greater number and wider variety of claims that reflect trending...