New research has revealed wheat consumption could be triggering digestive issues that impacts 10 per cent of all Australians.     “Functional Dyspepsia” gives sufferers a pain below their...

New research from Australia suggests that using a targeted high-risk prevention strategy to tackle obesity could avert around 220,000 cases of type 2 diabetes in the country by 2025. The research is by...

Researchers from Murdoch Children’s Research Institute and the University of Melbourne have identified a new way to accurately test for peanut allergy. It is hoped the test will be more cost effective...

Research being undertaken at Deakin University, in Victoria, in collaboration with CSIRO and the Poultry Co-operative Research Centre, aims to produce ‘allergy-free’ eggs for use in food consumption...