Lindt is gaining popularity in the chocolate block segment Although Australians have maintained a good appetite for chocolate, not quite as many Australians are eating blocks of chocolate as they used...

Nearly half (49 per cent) of Australians aged 14 and over ate chocolate bars in an average four week period in the year to March 2013, down from 53 per cent in the year to March 2009, according to market...

New research from the University of California, in the United States, has found that consumption of certain types of chocolate is linked to some favourable metabolic associations with blood pressure, insulin...