New South Wales (NSW) Fair Trading has recommended a “binding national information standard” be developed under the Australian Consumer Law that sets a clear definition of “free-range”. “A three...

Eating high-protein sausage and egg-based breakfasts curbed hunger throughout the morning, compared with a low-protein breakfast of pancakes and syrup or not breakfast, according to a new study from Biofortis...

The Commercial Egg Producers’ Association of Western Australia Inc. (CEPA) is seeking a meeting with supermarket group Woolworths to discuss the Company’s recent decision to phase out all caged eggs...

Australian supermarket group Woolworths has paired with UK-based celebrity chef Jamie Oliver to phase out cage eggs and to focus on bringing “better, healthier, affordable fresh food to life for everyday...

The South Australian Government has expressed disappointment in changes made by the Queensland Liberal Government to that State’s industry standard for ‘free range’ eggs, saying the changes have...

South Australia is considering whether to establish an industry code for free range eggs. A new proposal from the South Australian Government defines ‘free range eggs’ as coming from hens stocked at...

Australian supermarkets have been responding to growing consumer activism in favour of ‘sustainable’ fish and ‘free range’ eggs. The German-owned Australian ALDI supermarket group has announced...

The world’s biggest ever study of food allergies, which is spearheaded by the University of Manchester and supported by industry players such as Unilever and Eurofins, began on Friday 22 March 2013. The...

Russian recycled packaging designers Evgeny Morgalev have created a carboard egg carton that perfectly boils an egg in two minutes while on-the-go. The device has been given the name of the Gogol Mogol....

The Australian Competition and Consumer Commission (ACCC) has issued feedback to suggest it will deny the Australian Egg Corporation Limited (AECL) a Certification Trade Mark over new “free range”...