A couple has been fined $42,000 for causing the worst food poisoning outbreak in NSW – which lead to 319 people falling ill in 2007.Long and Linda Fou, former owners of the Homebush French Golden...

Bill Marler, food safety advocate and managing partner of American foodborne illness law firm Marler Clark, asked the food safety community to weigh in on the most pressing food safety challenges for the...

Two Western Sydney butchers have copped fines totalling more than $15,500 for attempting to rip off consumers by disguising sub-standard meat, Primary Industries Minister Ian Macdonald said today.The NSW...

The perception of the safety of China’s food has taken a hit this year following the widely discussed melamine scandal, which resulted in almost 300,000 infants falling ill and sparked a spate of...

Following a second inconclusive DNA test of a faecal sample, the NSW Food Authority has closed its investigation into the Coogee Bay Hotel ice cream contamination scandal, Primary Industries Minister Ian...

The Irish Government announced on 6 December 2008 that dioxins had been detected in pork and that it had recalled all pork and pork products as a precautionary measure due to the difficulty in establishing...

A NSW takeaway fined $1,100 for accidentally serving a band-aid in a pizza is one of the latest food outlets to be named on the Government’s Name and Shame list for food safety infringements, Primary...

All pork products from Ireland have been recalled after toxic substances were found in pig carcasses. The crisis has been caused by a contaminated ingredient added to pork feed which was provided to ten...

TNS Worldpanel, global market leader in consumer purchasing information, today announced that although China’s dairy market was hit by sales spiralling downwards, there are many winners emerging...

An Auburn business fined for allowing live vermin in a food storage area is one of a further 23 businesses to have made it onto the Food Authority’s pioneering name and shame website this week, Primary...