Members of the Food and Drink Federation (FDF) have reduced their CO2 emissions by 17% since 1990 as part of a plan to reduce their environmental impact. The reduction means the industry has been releasing...

Waitrose has become the first major UK retailer to embark on a wide scale trial of anaerobic digestion. The concept is to convert waste food into renewable energy in a pioneering trial which may transform...

The grocery sector has ended packaging growth in the UK despite a sharp increase in sales, the Waste & Resources Action Programme (WRAP) said overnight. WRAP has been working in consultation with the...

The cost of needlessly wasted food to UK households is £10 billion a year, £2 billion higher than previously estimated, according to new research published by not-for-profit organisation WRAP. The research...