A study has found those with the ‘obesity gene’ can lose weight through diet, exercise and medications just as easily as those who do not have the gene.
According to the study published this week by...
A new research study from Cornell University in the US has discovered that some population groups are genetically designed to be vegetarians.
According to the researchers, a gene, called allele, has evolved...
Hate the taste of Brussels sprouts? Do you find coriander disgusting or perceive honey as too sweet? Your genes may be to blame.
Everybody’s food preferences vary and are shaped by their unique...
Father's diet affects chance of obesity in his children
There may be a biological link between paternal diet, body weight and health at the time of conception and the health of his offspring, according...
The quest to develop a one-size-fits-all therapy to combat obesity is “highly unlikely” to be effective due to the sheer number of rare genetic variants involved, according to the results of a 25-year...
Australian scientists say they have identified new genetic markers that will allow Australian producers to increase the lean meat yield and productivity of their sheep.
The research, undertaken by the...
Ground breaking findings by an international consortium of scientists who sequenced and analysed the bovine genome, could result in more sustainable food production.
The findings, published in two reports...
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